For six consecutive years since 2018, Penang has led Malaysia in average rice production, demonstrating that innovation and sustainability can drive agricultural success—even in the face of shrinking planting areas. This achievement stems from the state government’s proactive measures, including targeted incentives, financial assistance, and technological advancements that empower local farmers. In 2023, Penang’s rice sector generated RM190.8 million, underscoring its economic significance. To sustain this momentum, the state has allocated RM500,000 for rice crop development and an additional RM440,000 to manage invasive weeds and pests such as keladi agas. These efforts ensure continued productivity while promoting environmentally responsible farming practices. [1]
As part of its broader efforts to enhance food security, the Penang State Government will introduce Beras Cap Feri, an imported rice brand, to the market under the Jualan Agro Madani (JAM) Peladang initiative. According to State Agrotechnology and Food Security Committee chairman Fahmi Zainol, this will be the most affordable price in its category. Initially, Beras Cap Feri will be sold at RM15 for a 5kg pack with exact dates to be announced later. A 10kg packaging option is also in the early planning stages. [2]
To strengthen local food security, the government is working closely with farmers’ organisations (PPK) to ensure that Penang’s rice production primarily serves local needs before being distributed elsewhere. Currently, 50–60% of the state’s rice remains in Penang, while the rest can be supplied to other regions.
Looking ahead, the state is embracing technology-driven solutions to enhance agricultural efficiency. The upcoming Photosynthesis Enhancement Solution Project leverages scientific advancements to optimize carbon dioxide absorption in rice plants, with field tests showing an impressive 15–40% increase in yields. By integrating cutting-edge agricultural technology, Penang is paving the way for smarter, more sustainable rice farming.
With a strategic focus on modernising agriculture, diversifying food sources, and adopting eco-friendly farming techniques, Penang is setting a benchmark for sustainable food production. By supporting farmers, embracing new technology, and focusing on food security, Penang is taking practical steps to strengthen its agriculture sector for the future.
[1] Audrey, D. (2023). Penang records highest average rice production for six consecutive years. New Straits Times, November 22. https://www.nst.com.my/news/nation/2023/11/981379/penang-records-highest-average-rice-production-six-consecutive-years
[2] _________. (2025). Beras cap Feri, beras import termurah.
[3] See footnote 2.
[4] See footnote 2.